Paella Cooking Small Group Workshop with a Chef with Lunch

 

Back to school, you will learn the insights of Mediterranean cuisine with hands-on experience provided. After a great cooking session, we will taste our food and enjoy the lunch with a good selection of Cava and Wine.

Menu: Sea Food Paella, Gazpacho, Bravas Potatoes, Baked Onion Carpaccio with Xató Sauce, Catalan Cream...

Tour is limited to a maximum of 15 travelers