Learn to Cook Healthy Traditional Chinese Dumplings with Two Locals in Shanghai

 

During your cooking class with your host Anna and her mother, you will learn to make vegetarian and vegan jiaozi dumplings from scratch. Anna makes a healthy version of traditional Chinese dishes. You'll learn Chinese chopping and stir-fry techniques to prepare quick and easy recipes that you can easily recreate at home. Anna will also show you how to combine various ingredients to bring out the best flavors in each dish. Your cooking class will last for 1-2 hours before you join Anna and her mother at the table to enjoy the meal you helped prepare.

Anna can offer a vegetarian and vegan meal and is more than happy to customize the menu as per your requirements, so please do let her know your preference while creating the booking.